I am still looking for ways to use all of my apples from last weekend's apple picking.
I browned both sides of a butterflied porkchop. I added it to the crockpot with the following :
Diced onion
Garlic
2 apples sliced
3 slices of bacon
Nutmeg
Ginger
Pepper
I cooked it on low for about six hours. My appartment smelled amazing. Bacon and Ginger are two of my favorite scents...glade should make that into an air freshener.
-- Katy
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