4 large basil leaves
1 cup walnuts
2 cloves of garlic
1/4 cup sun dried tomatoes
1/4 cup olive oil
1 T lemon juice
Blend in food processor
Pasta:
4 cherry tomatoes diced
1/4 cup sliced baby bella mushrooms
6 oz. Diced chicken
1 T butter
1 large zucchini julienned
Pesto
Sauté cherry tomatoes and Bellas in olive oil. Add cooked chicken and pesto. Add butter and zucchini. Stir until warm. Eat!
-- Katy
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