July 25, 2010

Omelets Galore

I have a new obsession with omelets. They have replaced the meat muffin for my usual breakie.

Omelet Base:
2 eggs
Splash of unsweetened coconut milk
Seasoning to taste

Whisk the above ingredients.
Add whatever you want to make the omelet awesome...the possibilities are endless.
Cook in a nonstick skillet at medium to low heat until it is cooked through.


Smoked salmon and capers

Ground Beef, frozen veggies and avocado salsa verde.

Chicken and spinach with Italian seasoning.